Brunello Di Montalcino Riserva - San Polino 2012

Name: Brunello Di Montalcino Riserva - San Polino 2012
Brand: WINESUD
SKU: brunello-di-montalcino-riserva-s
Price: 125.00 EUR
Availability: InStock

125,00 €

Ripe red berries, licorice and dried flowers
Powerful, elegant and complex
100% Sangiovese Grosso, aged 40 months in large oak barrels
Enjoy with wild boar stew, fine poultry, and aged cheeses.

TO GO FURTHER

THESan Polino estate, a pioneer of biodynamic agriculture in Montalcino, signs with hisBrunello di Montalcino Riserva 2012A wine of rare intensity and great elegance. Made from vines located in450 m altitudegrown on clay-limestone soils rich in fossils, this vintage reflects the richness and minerality of the terroir.

After anatural fermentationand onelong macerationthe wine was aged6 months in French oak barrelsThen4 years in large Slavonian oak casks, before being aged in the bottle. Thedeep garnet dressreveals a complex noseblack cherry,dried violet,blond tobaccoAndmild spicesThe palate, both dense and silky, is supported bynoble tanninsand onechiseled acidity, for along and vibrant finale.

Agreat Brunello for aging, produced at only4800 bottleswhich combines power and refinement.

Name:Brunello di Montalcino Riserva DOCG
Vintage:2012
Grape variety:100% Sangiovese Grosso (Brunello)
Domain :San Polino
Region :Tuscany, Italy
Color :Red
Vineyard:Altitude 450 m, south exposure
Ground :Clay-limestones, marls and volcanic sands
Winemaking:Spontaneous fermentation, indigenous yeasts
Maceration:3 days at room temperature (12°C) then 50 days post-fermentation
Livestock farming:Aged for 6 months in French oak barrels, then 4 years in large Slavonian oak casks, and 2 years in the bottle.
Production :4800 bottles
Alcohol content:14.5% vol
Food and wine pairings:Osso buco, wild boar stew, Bistecca alla Fiorentina, aged cheeses
Serving temperature:16°C
Service :Decant for 1 hour, large Bordeaux-style glasses